Maple Bacon Granola

Is your mouth watering yet? Ha! This is the most delicious granola ever!! Why? It's the BACON!! Bacon makes everything taste better... or at least I think so. It's loaded with so much flavor and makes a great snack, especially on the go. Bonus... it's loaded with healthy fats, protein and fiber, leaving you feeling satisfied. I love to top my yogurt with it!! You can really do just about anything you want with this recipe. Try adding dried fruit, shredded coconut, different nuts or some mini chocolate chips. Oh so YUMMY!!

Maple Bacon Granola


  • 3 cups Old Fashion Oats (I used Gluten-Free)
  • 1 cup Young Living Einkorn Flour- Learn how to get Young Living products at wholesale HERE
  • 1/8 cup coconut sugar -find HERE
  • 1 Tbsp saigon cinnamon- we like this cinnamon better than any other
  • 1/2 tsp salt
  • 1/4 tsp ginger
  • 1 cup pecan pieces
  • 1 lb. bacon, cooked and crumbled
  • 1/4 cup coconut oil (melted) -THIS is our favorite
  • 1/8 cup maple syrup
  • 2 tsp vanilla extract
  • 1/4 cup unsweetened almond milk

  1. Preheat oven to 250 degrees.
  2. Add your dry ingredients through the pecans to a large mixing bowl. Mix together.

    3. Then add your bacon and wet ingredients.

     4. Mix well to incorporate everything.  

     5. Transfer to a dish or baking sheet lined with parchment paper.

     6. Bake at 250 degrees for 1 hour or until golden. 

      7. Enjoy!! 

How to Get Started with Essential Oils:


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